Elizabeth’s Eggnog Cheesecake Bars have been the easiest so far, and probably the biggest crowdpleaser. I’m keeping this brief so you can stop what you’re doing and get busy on these.
Also, it seems MSLO is starting to post these recipes online, so get cracking with Eggnog Cheesecake Bars!
Throw a graham cracker crust together, mix up some cheesecake, throw in some eggnog, toss in some alcohol (recipe called for brandy, but mine was stuck ten miles away in a blizzard, so I used dark rum, and it was fine), pitch into the oven, hurl into the fridge, launch on some grated nutmeg, and you’re done.
I took it to my pals Kate and Matt’s Christmas party. They seemed well-received, and then this happened, so I’m calling the night a success.
Four down, five to go!